Recipes

5-Ingredient Breakfast Protein Cookies

Soft, gooey cookies packed with plant protein, fibre, healthy fats and a hint of dark chocolate – what more could you want for breakfast!? Quick and easy recipes are our favourite. This one only co...

Waffles with Acai Sorbet

These waffles are the perfect indulgent Sunday breakfast or dessert. You can always choose the store-bought variety, but we think there’s truly nothing better than the smell of fresh, sweet waffle...

Bounty Bowl

If you love Bounty and choc-top ice-creams, you’re going to love this hybrid bowl. Crack through the top layer of dark chocolate into a cold, rich, creamy coconut base. Heaven!

Jackfruit Open Sandwich

This open sandwich is to die for. Thick, crusty sourdough topped with flavoursome BBQ pulled jackfruit, protein-rich black beans, sautéed onion, and melted cheese – who could ever say sandwiches ar...

Caramel Protein Shake

Just like a caramel milkshake, only healthy! This protein smoothie is perfect for when you’re craving something sweet and indulgent. Simply add to your blender a couple of frozen bananas, medjool d...

Choc Chip Protein Banana Bread

This nourishing choc-chip protein banana bread is a perfect post-workout breakfast or healthy afternoon treat. Loaded with chocolate chips, it’s naturally sweet thanks to the bananas and packed wit...

Rhubarb & Blueberry Crumble

This Rhubarb & Blueberry Crumble is the ultimate vegan winter warmer dessert. It has a crisp vanilla oat topping offset with a perfectly sweet and tart rhubarb and blueberry filling. Served wit...

Baked Chocolate Easter Egg Oats

Here at Amazonia, we love Easter. Why? Because it’s acceptable to eat chocolate for breakfast! Made using our Spiced Cacao powder, these decadent and indulgent Baked Chocolate Easter Egg Oats are ...

Turmeric Lemonade

The ultimate anti-inflammatory lemonade (minus the soft drink sugar hit) for a hot summer’s day! Made with a detoxifying blend of fresh lemon, ginger, pepper, maple syrup, water, and our healing Go...

Açai Tartlets

A deliciously soft, raw tart base filled with a creamy cashew, coconut Acai filling – what more could you ask for? They’re vegan, gluten free and contain no artificial sweeteners.