Organic Vitamin C
|
Typical Composition |
Avg. qty. per 5g |
Avg. qty. per 100g |
|
Energy (kJ) |
63kJ |
1250kJ |
|
(kcal) |
15kcal |
299kcal |
|
Protein |
0.2g |
3g |
|
Fat - Total |
0.0g |
0.8g |
|
Saturated Fat |
0.0g |
0.1g |
|
Carbohydrates |
2.1g |
41.7g |
|
Sugars |
0.6g |
11.6g |
|
Dietary Fibre |
1.8g |
36g |
|
Sodium |
5mg |
108mg |
|
Vitamin C |
400mg (1000% RDI*) |
8000mg |
*RDI is the Recommended Daily Intake of vitamins and minerals based on Australian Dietary Guidelines. All vitamins and minerals are derived from real food or natural sources.